Core Info
Pallet & Weights
Product Specs
Dough Type / Flavor
Classic Brioche
Hand-rolled, Artisan-quality Brioche Slider Buns Made With Real Butter, Cage-free Eggs, And Milk, Fermented For 24 Hours To Yield A Robust Flavor And Superior Structure.
Ingredients & Allergens
Flour, Eggs, Butter, Sugar, Milk, Salt, And Yeast.
Contains: Milk, Eggs And Wheat
Manufactured In A Facility That Handles Wheat, Sesame Seeds,eggs And Milk.