© Nisi’s Craft Bakery | All Rights Reserved | Oaktree Creative
Artisan-quality Rustic French Dinner Rolls.
Dough: FRENCHFlour, salt, water, and sourdough starter.
Manufactured in a facility that handles wheat, sesame seeds,eggs and milk.
Keep in freezer for 12 months in original packaging, or thaw and hold at room temperature for 3 days.
Thaw and Serve
Warm, artisan rolls that set the tone for an elevated dining experience.
Consistent quality at scale — par-baked rolls ready for any event size.
Scratch-made quality without the labor for Thanksgiving, Easter, and special occasions.
This product is available through our national distributor network. Contact us for distributor details in your area.
Find Your Distributor →Get a custom quote and free samples shipped to your kitchen. No minimums, no commitment.
The par-bake model cut our bread waste by 60%. We only bake what we need, when we need it — and the quality is better than what we were making in-house.
— Kitchen Director, Multi-Unit Hospitality Company

