Hand-rolled, Artisan-quality Brioche Loaf Made With Real Butter, Cage-free Eggs And Milk. Fermented For 24 Hours To Yield A Robust Flavor And Superior Structure.

Flour, Eggs, Butter, Sugar, Salt, Yeast, And Natural Enzymes.

Contains: Milk, Egg And Wheat

Manufactured In A Facility That Handles Wheat, Sesame Seeds,eggs And Milk.