French Batard
SKU: FRENCHBATARD; Pack/Size: 12/16 oz; Units/Case: 12
The French Batard has a thin, golden crust encompassing a soft crumb, traditional to the breads of France, thanks to our Gold Rush™ mother dough starter. This French Batard is smooth and buttery with a subtle sweetness.
- 100-plus-year-old Gold Rush™ mother dough starter
- Classic French hand-shaped baton loaf
- Ideal as as upscale, hand-cut table bread, avocado toast and French dip sandwiches
- Crispy, robust crust, delicate, airy, light interior
- No preservatives – no conditioners – no additives
- Shipped frozen, fully-baked, unsliced
- Par baked
- Baked in our Napa bakery