Gold Rush™ Sourdough Baton Large Loaf 24”

Gold Rush™ Sourdough Baton Large Loaf 24”

SKU: SOURBATON24; Pack/Size: 16/19 oz; Units/Case: 12

Born from our 100-plus-year-old sourdough starter, these artisan-quality Sourdough Large Loaves are fermented for 24 hours to yield a robust flavor and superior structure.

  • 100-plus-year-old Gold Rush™ mother dough starter
  • Classic sourdough hand-shaped baton loaf
  • Ideal as as upscale, hand-cut table bread, avocado toast and French dip sandwiches
  • Crispy, robust crust, delicate, airy, light interior
  • No preservatives – no conditioners – no additives
  • Shipped frozen, unsliced
  • Par baked in our Napa bakery

Gold Rush™ Sourdough Bread Bowl

Gold Rush™ Sourdough Bread Bowl

SKU: SOURDOUGHBOWL9; Pack/Size: 12/9 oz; Units/Case: 6

Born from our 100-plus-year-old Gold Rush™ sourdough starter, these artisan-quality Gold Rush™ sourdough Bread Bowls are fermented for 24 hours to yield a robust flavor and superior structure.

  • 100-year-old, Gold Rush™ mother dough starter
  • Classic sourdough, hand-shaped bread bowl
  • Crispy, robust crust
  • No preservatives – no conditioners – no additives
  • 24-hour, slow-fermentation
  • 100% sourdough, naturally leavened, no yeast
  • Central Milling flour from Petaluma, CA 
  • Shipped frozen, fully-baked, unsliced
  • Baked in our Napa bakery

Sourdough Batard

Sourdough Batard

SKU: SOURBATARD; Pack/Size: 12/16 oz; Units/Case: 12

Born from our 100-plus-year-old Gold Rush™ mother dough starter, this artisan-quality Sourdough Baguette is fermented for 24 hours to yield a robust flavor and superior structure.

  • Made with Nisi’s 100 year old mother dough starter, Fermented over 24 hours
  • Classic French hand-shaped baton loaf
  • Ideal as as upscale, hand-cut table bread, avocado toast and French dip sandwiches
  • Crispy, robust crust, delicate, airy, light interior
  • No preservatives – no conditioners – no additives
  • Shipped frozen, fully-baked, unsliced
  • Parbaked
  • Baked in our Napa bakery

Gold Rush™ Sourdough Baguette 20”

Gold Rush Sourdough Baguette 20”

SKU: SOURBAGUETTE; Pack/Size: 30/20 in; Units/Case: 16

The Sourdough Baguette has a thin, golden crust encompassing a soft crumb, traditional to the breads of France. This Sourdough Baguette is smooth and buttery, with a subtle sweetness.

  • 100-plus-year-old Gold Rush™ mother dough starter
  • Classic French hand-shaped baguettes
  • Ideal for premium baguette sandwiches and as a table bread
  • Crispy, robust crust, delicate, airy, light interior
  • No preservatives – no conditioners – no additives
  • Shipped frozen, fully-baked, unsliced

Gold Rush™ Sourdough Deli Roll 24” Unscored

Gold Rush™ Sourdough Deli Roll 24” Unscored

SKU: SOURDELIROLLUN; Pack/Size: 16/24 in; Units/Case: 16

Born from our 100-plus-year-old Gold Rush™ mother dough starter, these artisan-quality Sourdough Baguettes are fermented for 24 hours to yield a robust flavor and superior structure.

  • 100-plus-year-old, Gold Rush™ mother dough starter
  • Classic sourdough, hand-shaped loaf
  • Ideal for deli sandwiches, premium steak sandwiches
  • Naturally leavened
  • Crispy, robust crust, delicate, airy, light interior
  • No preservatives – no conditioners – no additives
  • Shipped frozen, fully-baked, unsliced
  • Baked in our Napa bakery

Gold Rush™ Sourdough Deli Roll 6” Scored

Gold Rush™ Sourdough Deli Roll 6” Scored

SKU: SOURDELIROLL; Pack/Size: 64/6 in; Units/Case: 16

Born from our 100-plus-year-old Gold Rush™ mother dough starter, these artisan-quality sourdough loaves are fermented for 24 hours to yield a robust flavor and superior structure.

  • Made with Nisi’s 100-year-old mother dough starter
  • Conveniently pre-scored into four, 6” rolls
  • Each case yields 64, 6” hand-shaped deli rolls
  • Ideal for high volume deli sandwich production, robust crust, delicate, airy, light interior
  • No preservatives – no conditioners – no additives
  • Shipped frozen, fully-baked, unsliced
  • Thaw and serve
  • Baked in our Napa bakery

Sourdough Gold Rush™ Dinner Rolls

Sourdough Gold Rush™ Dinner Rolls

SKU: SOURROLLS2; Pack/Size: 72/2 oz; Units/Case: 72

Born from our 100-plus-year-old Gold Rush™ sourdough starter, these artisan-quality Gold Rush™ sourdough Dinner Rolls are fermented for 24 hours to yield a robust flavor and superior structure.

  • Reduces table bread costs
  • 100-year-old, Gold Rush™ mother dough starter
  • Classic round, sourdough, hand-shaped rolls
  • Elevated side bread experience
  • Crispy, robust crust
  • No preservatives – no conditioners – no additives
  • 24 hour, slow fermentation
  • Naturally leavened, no yeast
  • Central Milling flour from Petaluma, CA
  • Shipped frozen, fully-baked

Sourdough Gold Rush™ 5/8” Marbled with Achiote Sandwich Bread

Sourdough Gold Rush™ 5/8” Marbled with Achiote Sandwich Bread

SKU: SOURBASKETASL; Pack/Size: 6/40 oz; Units/Case: 6

Authentic sourdough bread; no fake ingredients. Born from our 100-plus year-old Gold Rush™ mother dough starter. Marbled with achiote, roasted garlic, roasted onions, and Mexican oregano.

  • Ideal for Birria Dip Sandwiches, Carnitas Melts, and Mexican Grilled Cheese Sandwiches
  • Classic hand-shaped sourdough loaf
  • Crispy, robust crust, 18 slices per loaf
  • No preservatives – no conditioners – no additives
  • 24-hour, slow fermentation
  • 100% sourdough, naturally leavened, no yeast
  • Central Milling flour from Petaluma, CA
  • Shipped frozen, fully-baked, sliced
  • Baked in our Napa bakery

Sourdough Gold Rush™ 5/8” Sandwich Bread

Sourdough Gold Rush™ 5/8” Sandwich Bread

SKU: SOURLOAFSL; Pack/Size: 6/40 oz; Units/Case: 6

Born from our 100-plus-year-old Gold Rush™ starter, this artisan-quality sourdough Loaf is fermented for 24 hours to yield a robust flavor and superior structure.

  • 100 year old, Gold Rush mother dough starter
  • Crispy, robust crust all around entire loaf
  • Classic sourdough, hand-shaped loaves
  • 18 slices per loaf
  • Ideal for panini press sandwiches
  • Natural sourdough flavor-no fake ingredients
  • No preservatives – no conditioners – no additives
  • 36-hour, slow-fermentation
  • 100% sourdough, naturally leavened, no yeast
  • Central Milling flour from Petaluma, CA
  • Shipped frozen, fully-baked