Sourdough Batard

Sourdough Batard

SKU: SOURBATARD; Pack/Size: 12/16 oz; Units/Case: 12

Born from our 100-plus-year-old Gold Rush™ mother dough starter, this artisan-quality Sourdough Baguette is fermented for 24 hours to yield a robust flavor and superior structure.

  • Made with Nisi’s 100 year old mother dough starter, Fermented over 24 hours
  • Classic French hand-shaped baton loaf
  • Ideal as as upscale, hand-cut table bread, avocado toast and French dip sandwiches
  • Crispy, robust crust, delicate, airy, light interior
  • No preservatives – no conditioners – no additives
  • Shipped frozen, fully-baked, unsliced
  • Parbaked
  • Baked in our Napa bakery

French Batard

French Batard

SKU: FRENCHBATARD; Pack/Size: 12/16 oz; Units/Case: 12

The French Batard has a thin, golden crust encompassing a soft crumb, traditional to the breads of France, thanks to our Gold Rush™ mother dough starter. This French Batard is smooth and buttery with a subtle sweetness.

  • 100-plus-year-old Gold Rush™ mother dough starter
  • Classic French hand-shaped baton loaf
  • Ideal as as upscale, hand-cut table bread, avocado toast and French dip sandwiches
  • Crispy, robust crust, delicate, airy, light interior
  • No preservatives – no conditioners – no additives
  • Shipped frozen, fully-baked, unsliced
  • Par baked
  • Baked in our Napa bakery