French Baton Large Loaf 24”
SKU: FRENCHBATON; Pack/Size: 16/16 oz; Units/Case: 16
The Large French Loaf has a thin, golden crust encompassing a soft crumb, traditional to the breads of France, and is smooth and buttery with a subtle sweetness.
- 100-plus-year-old Gold Rush™ mother dough starter
- Classic French hand-shaped baton loaf
- Ideal as an upscale, hand-cut table bread, avocado toast, and French dip sandwiches
- Crispy, robust crust, delicate, airy, light interior
- No preservatives – no conditioners – no additives
- Shipped frozen, unsliced
- Par baked in our Napa bakery