Foodservice Distribution
Nisi’s Craft Bakery is proudly distributed by most major foodservice distributors. Our products are fully baked and frozen. We offer chefs the convenience of thaw and serve artisan restaurant breads. We focus on burger buns, sandwich rolls, sliced sandwich breads, baguettes, artisan unsliced loaves, dinner rolls, hand-rolled pretzels and dinner rolls.
Put Nisi’s on Your Menu
If you’re curious about having our breads on your menu and want to know more, take a look at our “Put Nisi’s on Your Menu” contact form.
Fill it out and we’ll get back to you to chat about what your needs and aspirations are for serving fresh-baked quality artisan breads to your customers.
The form allows you to check on the products we offer to let us know what you’re looking for.
Click on the image or use the navigation to view “Nisi’s & Your Menu.”
Frozen Artisanal Bread
At Nisi’s Craft Bakery, our mission is to redefine the art of baking by crafting exceptional breads that reflect our commitment to quality. We pride ourselves on using only non-GMO flour and sourcing all-natural ingredients to create bread that goes with any restaurant concept from family restaurants, breweries, hotels, sports arenas, and fine dining restaurants.
Longer Fermentation
With our unique approach to fermentation, each loaf undergoes a meticulous 24-36 hour process, allowing for great crust development and an open interior structure. This long, slow fermentation method ensures exceptional taste and texture in every bite, creating an exceptional dining experience!
Our dedication to traditional baking techniques extends to the hand-shaping of each loaf, bun and pretzel. We capture the essence of artisanal craftsmanship, resulting in bread that is not only visually appealing but also imbued with a distinct character.
Inventory Control
All of our breads are thaw and serve. Our sourdoughs and ciabattas are par-baked, allowing restaurant chefs like you to refresh them in your ovens, providing your customers with a truly fresh-baked bread experience. No waste. No stale time. Artisan on demand.
Convenience
By offering our frozen breads to restaurants, we enable chefs to serve artisan-quality bread to your patrons while minimizing waste. We take pride in partnering with restaurants to elevate your dining experiences, providing you with a convenient and sustainable solution that aligns with your commitment to excellence.
We invite you to join us on this journey and savor the extraordinary flavors and textures that result from our meticulous processes and unwavering dedication to quality.
Sincerely,
Chris Nisi
Founder/CEO
